- A restaurant with Mediterranean cuisine produced by chef Kiyomi Mikuni. Diners are treated to superb dishes making the most of carefully selected ingredients from the Izu area centering on fish and shellfish. The architecture is a Kengo Kuma design that aims for harmony with nature. Visitors will be impressed by the structure’s beautiful wood framing built with a traditional technique called kakezukuri. It is a luxurious space where you can enjoy fine cuisine and the rich, natural surroundings of Izu Kogen: the sea and mountains.
Address: 1172-2 Yawatano, Ito-shi, Shizuoka-ken
Hours: 11:00 a.m. – 8:00 p.m. (kitchen closes at 7:00 p.m.)
Open every day